Greenkitchenstories & The Green Kitchen

GKS_strawberry_frozen_yogurt

David, Luise and Elsa in Stockholm runs the blog greenkitchenstories.com and in May 2013 they were awarded the Best Food Blog award 2013. Congratulations! For everyone who’s been following Greenkitchenstories this came as no suprise, because both food and feel from Greenkitschenstories are very tasty! Try the Rhubarb & Strawberry Ripple Fro Yo. You´ll find the recipe at Greenkitchenstories.

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Their first cookbook, The Green Kitchen (UK/Australian edition) / Vegetarian Everyday (US edition) is published by Hardie Grant London and Rizzoli New York.

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